FOOD
« previous Page 3 of 28 next »
No trick-or-treaters? Buy Halloween candy anyway!
Don Stewart and his wife will be home with the lights on Halloween night, waiting for trick-or-treaters. But like a lot of folks who stock up on candy, they'll probably end up eating it themselves.
Halloween treats don't have to rot your teeth
It's true... Despite what the kids think, not all Halloween treats need to rot your teeth on contact.
Savory turnovers that can save you time for dinner
These earthy, hearty turnovers work equally well as a fall gathering appetizer and an easy weeknight meal.
Think beyond Thanksgiving pies with canned pumpkin
Let's talk about one of the season's most iconic vegetables -- canned pumpkin.
Market Fresh: Some favorite cookbooks
Recently I went through my five cookbook shelves (each with about 50 books) and took some to the library for the book sale.
Recipes and road stories: The musical Melby sisters have something cookin' in the kitchen
They may not seem old enough to be writing memoirs, but Hannah and Caroline Melby have been "on the road" since they attended elementary school in Starkville.
Hummus and chocolate together? Deliciously so!
Admittedly, it sounds like a Halloween trick. Chocolate hummus.
America says no to cappuccino potato chips
America has rejected the idea of cappuccino-flavored Lay's potato chips.
McDonald's CEO outlines changes as sales slide
After posting yet another disappointing quarter, McDonald's CEO Don Thompson said Tuesday the company hasn't been keeping up with the times and that changes are in store for its U.S. restaurants.
A chicken satay with bold -- and borrowed -- flavors
This easy, weeknight-friendly chicken dinner is a bit of a cultural mash-up.
Market Fresh: From 'wound healer' to pork riblets -- make use of versatile local honey
In Columbus, I have noticed what I consider a high number of beekeepers and honey gatherers.
Not-so-eerie edibles: Pumpkins, mummies and llamas, oh my
Spooky llamas and corn mazes aren't the only reasons I love Halloween, but they're some of the most recent.
Grab a fork and twirl: Ten fresh ideas for one of America's favorite foods
I can't recall exactly when I gave up trying to make spaghetti that tasted like my mother's.
Market Fresh: Sweet potatoes -- good any way you eat them
Now that you've cooked all of your sweet potato leaves with last week's recipes, it's time to get to the tuber itself.
Ditch the diet mentality and honor your health in free workshops
Have you listened to your body lately? Is your perspective on food clouded by years of dieting and food myths?
Market Fresh: Don't overlook those sweet potato leaves
I'd said I was going to write about sweet potatoes for this week. They are everywhere right now and very important to Southern cooking. However, I have come across references to cooking with sweet potato leaves twice in the past week so thought that this is a trend we in the Golden Triangle can jump on and leave kale far behind.
Thin is in for this grilled zucchini with Parmesan
Summer may be done, but the proliferation of zucchini continues.
Ina Garten turns to make-ahead meals in new book
Ina Garten is a best-selling cookbook author, an Emmy-winning television host and the doyenne of casual elegance. But on a recent afternoon, the so-called "Barefoot Contessa" star looked around her East Hampton, New York, kitchen and realized that she had produced piles of cherry biscotti and tubs of rum-raisin ice cream -- but no dinner.
Fruitful enterprise: Class, jam, sleep pays off for one young entrepreneur
When college student Quinterrall Brown started job hunting this past summer, he had no idea he would end up being his own boss. That's what can happen at the crossroads of necessity and invention.
Market Fresh: Chow-chow -- good to have in the pantry
I was a little north of Columbus last weekend and found the farmers' market in Jasper, Alabama. We picked up some delicious corn, little yellow squash that were so tender, some habanera pepper jelly (can't wait!), a few cucumbers, some tomatoes (not quite prime) and a jar of chow chow.
« previous Page 3 of 28 next »
Most Viewed Lifestyles Stories
1. Mag Film Fest announces filmmaking workshop ENTERTAINMENT
3. Tourism was center stage in Jackson Wednesday COMMUNITY
4. School news: Delta Epsilon Iota COMMUNITY
5. Being Beautiful: Laughing back at laugh lines COLUMNS
CATFISH ALLEY MAGAZINE
Catfish Alley Magazine features the
people, places, food and events we
all love about the South. Visit
catfishalleymag.com for details.
READ OUR SPECIAL SECTIONS ONLINE
(Publications will be opened in a new window)
Best of the Triangle 2014
2015 Auto Preview
Shopping Guide 2014
IMAGINATION LIBRARY
Dispatch-sponsored Imagination Library provides a free book each month to Lowndes County children under the age of 5. Learn more at lowndesil.org.
Catfish Alley Magazine | Friendly City Mini Warehouses | East Mississippi Jobs
662-328-2424 | PO Box 511, Columbus, MS 39703-0511
Copyright 2015 The Commercial Dispatch Publishing Company
Privacy Policy & Terms of Use
