Fruits, like raspberries, are unique in their ability to add both flavor and nutrition to breakfasts, snacks, desserts and beyond.
With a sweet-tart flavor and eye-catching color, red raspberries are the main ingredient in these mini razz crush tarts, perfect for breakfast on-the-go or as an afternoon snack. Because 1 cup of the tasty fruit includes just 80 calories and contains 6 grams of fiber while providing 28 percent of the recommended daily allowance of vitamin C, it’s a nutritious way to fill up.
Find more recipes at redrazz.org.
MINI RAZZ CRUSH TARTS
Servings: 8
Red raspberry crush:
1 bag (12 ounces) frozen red raspberries
Tarts:
1 1/2 cups Red Raspberry Crush
1 1/2 tablespoons cornstarch
1 package (two 9-inch crusts) refrigerated pie crust
Glaze:
1 cup powdered sugar
2-3 tablespoons reserved raspberry juice
1/2 teaspoon vanilla
Sprinkles (optional)
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